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Dal Baati Churma Recipe | Dal Baati Recipe | राजस्थानी दाल बाटी चूरमा ऐसे बनाएंगे तो सब तारीफ करेंगे

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Dal Baati Churma Recipe | Dal Baati Recipe | राजस्थानी दाल बाटी चूरमा ऐसे बनाएंगे तो सब तारीफ करेंगे

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dal baati recipe | rajasthani dal bati churma | dal baati in appe pan with detailed video recipe. a traditional rajasthani delicacy recipe made from dal, bati or wheat rolls and churma which is powdered wheat ball. it is generally served for lunch or dinner by mixing the dal with crushed baati and ghee topped on it. it is also popular in uttar pradesh and madhya pradesh within the malwa regions. perhaps one of the traditional and ancient regional indian recipe coming from the rajasthani cuisine. the dish is a combination of 3 recipes, i.e mixed lentil curry, mixed with baked wheat balls with a powdered wheat ball as side dish. it is typically served for lunch during the peak cold winter season.

https://youtu.be/ts-DMKamvCQ

Preparation time – 60 minutes

Serving – 3 to 4

Ingredients:

Dal : Moong dal – 25 gm

Masoor dal – 25 gm

Urad Dal – 25 gm

Chana Dal – 25 gm

Toor/arhar dal – 25 gm

Cumin seeds – 1/2 tsp

Mustard seeds -1/2 tsp

Asafetida (hing)- 1/4 tsp

Curry leaves -12

Onion – 1/2 cup

Tomato – 1/2 cup

Ginger – 1 tsp

garlic 1 tsp

Turmeric powder -1/2 tsp

Red chilli powder -1 tsp

Garam masala powder -1 tsp

Coriander powder -1 tsp

Salt to taste

Cooking oil- 1/4 tsp

Ghee -2 tbsp

Coriander leaves – 1/4 cup

Baati : Wheat flour – 1.5 cups

Sooji/rava -1.5 cup

Baking soda -1/4 tsp (otptional)

Salt to taste or 1/2 tsp

Ghee -1/4 cup tbsp

Churma : Baked baaties – 3

Crushed nuts(cashews/almonds)- 2 tbsp

Ghee – 2 tbsp

Powdered sugar -2 tbsp

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Bhumi Parikh

Hey, my name is Bhumi Parikh and I am the host of this channel (FAB Foodies). I purely focus on creating and posting vegan recipe videos which are easy to recreate and can be cooked with the ingredients which are easily available. My channel primarily focuses on Indian cuisine, I post some recipes from other cuisines as well.

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