Ingredients
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2 cup whole wheat flour
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1/2 tsp salt
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1 tsp baking powder
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1/2 tsp baking soda
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1/2 cup warm water
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2 tbsp oil
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few slices bell papers (capsicum)
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3 tbsp pizza sauce
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few slices onion
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1/2 cup mozzarella cheese
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mixed herbs
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chilli flakes
Directions
“A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.”
Here is a simple recipe for making Homemade Whole Wheat Pizza Dough which you can make in your kitchen. You can use any sauce or vegetable of your choice and grill again to make a delicious Pizza.
Making the Whole Wheat Pizza Dough Recipe is very simple. All you need is a good quality yeast and some good quality whole wheat flour. Learning the science of yeast is essential to make any dough to rise.
This recipe has been tried and tested many times and finally arrived into a simple yet food proof method of making pizza dough. You should experiment with your choice of toppings and sauces.pizza is a flat bread which is prepared with all purpose flour and fermented with yeast. it is typically topped with mozzarella cheese, pizza tomato sauce and other vegetarian pizza toppings. pizza can be consumed as snack, but not limited for lunch and dinner too.
Here I changes some ingredients in compare to make it little bit healthy i have used whole wheat flour instead of all purpose flour and i made it without yeast and oven. so everyone can make it very easily… have shared the pizza recipe on tawa for all readers who does not have oven in home. also, the pizza dough was prepared with baking soda and powder. If you wish you may use yeast as well. also, slices of pineapple, basil leaves and even broccoli and roasted garlic can also be added.
You can use this Homemade Whole Wheat Pizza Dough Recipe to make these delicious and easy Pizza recipes:
homemade pizza and pasta sauce
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Nutritional Information
Amazing Whole Wheat Pizza Crust
Amount Per Serving
Calories: 167
Steps
1
Done
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firstly, in a large mixing bowl take warm water, whole wheat flour, salt, oil, baking powder and baking soda. |
2
Done
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